APART FROM THE ORDINARY

WINE TASTINGS

Friday Tasting
6-8pm / 20.
Carol Shelton Wines

Coquille Blanc 

$24.99

50% Viognier, 30% Grenache Blanc, 20% Roussanne

San Luis Obispo County, California

Enticing nose of spicy pears and white peaches, almond paste/marzipan, a touch of honeysuckle perfume. Multi-dimensional (many layers), a hard-to-describe range of aromatics, intriguing, almost mysterious! In the

mouth it is crisply dry yet creamy and round and full-bodied, with nice almond paste on crisp-yet-juicy pear fruit.


Wild Thing Rendezvous Rosé
$20.99

53% Carignane, 45% Zinfandel, 2% other (Petite Sirah and Alicante Bouschet)

North Coast, California

A rendezvous with friends is all the more delicious a pleasure over a bottle of luscious chilled dry rosé, hence the name of our “Rendezvous Rosé .” Created by a “delayed saignée” of red Carignane and Zinfandel grapes

after about 12 hours of cold maceration on the skins, it is fermented cold like a white wine to retain every delicious drop of crisp strawberry fruitiness.

Light cranberry color, juicy strawberry-watermelon fruit aromas, nice mineral, nice lift of spring flowers and fresh zest from cara-cara oranges, tangy vanilla crème fraîche on strawberry shortcake!


Wild Thing Old Vine Zinfandel 
$24.99

76% Old Vine Zinfandel, 14% Old Vine Carignane, & 10% Petite Sirah

Mendocino County, California


Aromas of black cherry, ripe plum and raspberry fruit combine with a hint of cigar box, and vanilla-oak baking spice loveliness. Smoothly textured in mouth, and the palate is very creamy and round, with a finish that is long

with lush jammy fruit.


Black Magic Late Harvest Zinfandel Dessert Wine
 
$24.99

100% Late Harvest Zinfandel

Sonoma County, California

Black Magic™ Late Harvest Zinfandel conjures up a charming finale for a delicious meal—lusciously jammy and sweet, it complements many foods from savory cheese plates to decadent chocolate desserts. Abracadabra!

Inky blue-purple in color, yummy deep razz-blackberry jam and luscious dark chocolate of oak spices, sweet and pleasingly balanced with a bit of tart freshness and warm vanilla on the finish.